Stuff you must read today (Wed, 10 Jul 2013) – The TechNostalgia Edition

For Tara and Lucas, with quite a bit of New Yorker thrown in for good measure.


  • The Evolution of the Web, in a Blink | The New Yorker
    A damn good analytical recount of how web browsing has evolved over time from the perspective of the <blink> HTML tag.
  • EpicMealTime: The Early Days – By Mooky Gwopson | EpicMealTime
    “The next video on the lineup was a self-challenge to smash the shit out of a KFC sandwich that was labeled the Double Down. It was said by the crew at the time that they wanted to make a sandwich so insane, so greasy and delicious that no one would ever pay attention to the KFC creation again…the team created a 2 foot layered sandwich, that when placed side by side with the Double Down, created an embarrassing food vision of Twins, the movie. The EpicMealTime monstrosity smothered the little KFC sandwich. To this day, we are convinced The Colonel stopped selling his puny sammy because of us”.
  • Hello Laptop, My Old Friend | The New Yorker
    “Laptop’s air of general anachronism makes this cultural detritus doubly strange… . His Web syntax is charmingly outmoded: I was a relatively early arrival to Facebook, and the standing bookmark still goes to TheFacebook.com, the site’s Mesozoic incarnation. Two of his three browsers are so out-of-date that Web sites think he is an early smartphone; home pages answer him with giant type and stripped-down formatting, as if yelling, at full voice, into his digital ear. The Internet has a cruel nose for obsolescence”.
  • Goodnight Hotmail, You Sweet Prince | The Bygone Bureau
    I never used Hotmail – I was adamant that I’d never use Hotmail because (1) everyone was using it (I was quite the hipster, on hindsight); and (2) it didn’t cater for POP3 usage (definitely a hipster), so I ended up using all sorts of other email messaging systems, like Geocities and MyRealBox. But Hotmail’s presence as one of the pioneering forces of the ’90s Internet revolution cannot be denied.
  • The Ongoing Story: Twitter and Writing | The New Yorker
    “Most great writers could, if they wanted to, be very good at Twitter, because it is a medium of words and also of form. Its built-in limitation corresponds to the sense of rhythm and proportion that writers apply to each line. But…[n]ot everyone is primed to be a modern-day Heraclitus, like Alain de Botton, who starts each day, it seems, by cranking up his inner fortune-cookie machine and producing a string of tweets that are, to varying degrees, sour, funny, fatalistic, and bitingly true”.

About the author

Laremy Lee

A versatile educator, writer and editor, Laremy Lee (李庭辉) has the uncanny knack of being one of the few among his generation in Singapore who crafts compelling stories in different genres.

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